Turmeric Powder
Our signature Haldi — organic roots, sun-dried and slowly ground to protect the curcumin and its warm, earthy aroma.
Rs 650
200g

Our signature Haldi — organic roots, sun-dried and slowly ground to protect the curcumin and its warm, earthy aroma.
Rs 650
200g
Freshly ground Dhania with a rich aroma and cooling, citrusy lift that balances every dish it touches.
Rs 550
200g
Sun-ripened chillies, stemmed, dried crisp and slowly ground — a vibrant red powder with clean, sharp heat.
Rs 600
200g
No starch, husk or bulking agents — only the spice on the label.
The red is chilli, the gold is turmeric. Nothing is dyed.
Every batch is checked for colour, aroma and adulteration.
Grown in Changa Manga, Kunri and Naushahro Feroze.
4+
Cities served across Pakistan
60%
Of Karachi's turmeric passes through our hands
0
Fillers, dyes or anti-caking agents
A real family-run team of farmers and food people — not a faceless company.

Huzaifa Baig
CEO

Rana Owais
Chairman

Saad Sharif
GM

Syed Shabih ul Hassan
Co-Founder & Head of Marketing

Syed Riaz
Head of Sales & Administrator

For years our turmeric went to Jodiya Bazar and to names like Shan, Mehran and Malka Foods — roughly 60% of the turmeric in Karachi passes through our hands. We started The Farm's so the same export-grade spice could reach home kitchens uncut.
Read our story“The turmeric actually smells like turmeric. My mother noticed the difference in the first curry — she now refuses the supermarket brand.”
“I've been buying the Sidr honey for a year. Thick, buttery, and clearly raw. It crystallises the way real honey should.”
“We use their red chilli in our restaurant kitchen. Consistent colour and clean heat batch after batch.”
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